These are the URLs, web pages, files and downloads that have in the past proved most popular.

To see what we think will be the hot topics for the next month have a look here, at Hot Picks

• Level 2 Food Safety eLearning - can lead to a CIEH or REHIS qualification
• Mini training pack in HACCP eLearning pack postponed to 2011 - Now available via HACCP Library Guide
• The cod family of fish - basic information
• The Guide to seafood Download
• Various video downloads including filleting and frying cod.
• Thawing and defrosting fish
• Information on Fish and Shellfish Apprenticeships and the new NOS. Covering processing, retail and some food service activities.
• Seafood promotional materials from Seafish
• Library Guide 4 Schools, What information do schools need for 2010/11? - click here