A Guide to Seafood
Where does our seafood come from? Seafood species - click here to access detailed information on almost 100 species of seafood, including high quality images Preparation of Seafood Quality and Storage of Seafood Cooking and Recipes Environmental Responsibility Authors and Credits
Seafood is one of the UK’s most popular foods, worth nearly £5 billion to the UK economy. Over 70% of the seafood that we consume in the UK is sourced on a worldwide basis. For example 95% of the cod we eat comes from outside the North Sea. In the UK alone there are over one hundred different species available to us.

The Guide to Seafood Gallery of this web site provides information on seafood species, cooking, preparation and purchasing. There is a vast amount of useful and interesting information available from this Gallery, and most of it is thanks to M&J Seafoods, the developers of the original printed version of the Guide.

If as a chef, fishmonger or member of the public you enjoy seafood as food, then you will enjoy this Gallery. 
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